Darwin Ausecha
Finca El Berlín
Association: ASPROSI
Producer: Darwin Ausecha
Altitude: 1800 MASL
Variety: Caturra, Colombia
Processing: Washed
Harvest: May to December
Location: La Sierra , Cauca, Colombia
Processing Description Washed Colombia Microlot:
Shade cultivation under Guamo, avocado and musasea trees. Hand-picked of only ripe fruit, pulped the same day, fermentation for 14 to 24 hours, washing with clean water and drying in parabolic racks for approximately 8-10 days.
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Partner Since 2023
About This Coffee
Altitude 1800 m
Process
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Tasting Notes